A taste of Bistro 36 - opening Wednesday 12th November 2025

In a white wine and tarragon sauce, served with warm sourdough bread

With garlic pepper croutons & a balsamic glaze

Served with egg & warm sourdough bread

Served with a herb mayo

Coated in a sweet BBQ bourbon glaze

Served with honey & mustard sauce

With warm sourdough bread

Served with a sourdough bread

With onion chutney & warm sourdough bread

saksuka, hummus, cacik, carrot tarator, beetroot tarator, hellim with warm sourdough bread

8oz prime fillet wrapped in serrano ham with mushroom and spinach duxelle in a light and crispy puff pastry

Add 1 side & 1 sauce

with a rich tomato ragu & garlic sourdough bread

served with mango salsa & herb mayo

Choose from skin on fries or garlic mash

choose from skin on fries or garlic mash

with herb aioli, sundried tomatoes & mixed bean couscous

cheddar cheese, caramelised onions, lettuce, tomato, burger sauce & skin on fries

creamy tagliatelle infused with truffle & served with truffle risotto fritters

choose from garlic mash or skin on fries served with garlic butter

( cooked with butter & thyme )

choose from garlic mash or skin on fries

rich tomato ragu sauce, mozzarella & basil

garlic & tarragon base, red onion, tomato, chickpea, parsley, mint, feta, mozzarella & herb oil

goats cheese, caramelised onion, mozzarella, rocket & chilli oil

rich tomato ragu sauce, breaded chicken, tomato, mushroom & rocket

rich tomato ragu, nduja sausage, red onion, black olives, mozzarella & chilli oil

chicken, pork Belly, pork chipolata, steak mince, mozzarella & honey BBQ bourbon glaze